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Drop Biscuits
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Gluten-Free Egg-Free Soy-Free Corn-Free

63 Review(s)/Comment(s) | Add Your Review/Comment

Enjoy these light and fluffy biscuits!

Ingredients
Directions

    Preheat oven to 375°.

    Pour Baking & Pancake Mix into large mixing bowl. Cut in shortening with fork or pastry blender until mixture resembles coarse crumbs. Add milk, stirring with a fork. Do not let dough sit. Drop spoonfuls of dough onto a greased cookie sheet.

    Bake 12 minutes, or until brown on top.

    © Pamela's Products, Inc.

Overall Average Rating:
13 ratings
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Jodie 09/271/2014 09/29/2014
We love these biscuits! They are great to top on chicken pot pie or as a side with soup. My kids and husband (who do not need to eat gluten free food) snatch them right up!
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    Pamela’s Products 4653 Table Mountain Drive Unit A, Golden CO 80403