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Laura May Burt-Thorpe
05/121/2018
05/02/2018
I would just leave the pepper, chives, onions, and cheese out and try first without adding any sugar to the batter. They would probably just be plain and then you could add your sweet topping to make them sweeter. Looks like some experimenting will be needed.
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Jen
05/145/2016
05/25/2016
I've never had a savory version of Swedish pancakes. How would one convert this to a sweet version? We used to serve Swedish pancakes with cranberry butter, powdered sugar and/or syrup, sometimes fruit.
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Marianne
05/134/2016
05/14/2016
this has quickly become one of my family's favorite breakfasts. It's so easy and versatile!
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Jimmie Kate Niebaum
01/16/2016
01/17/2016
This recipe sounds really good. I will try it!
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