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Katrina Gammons
07/191/2018
07/11/2018
I have used and enjoyed Pamela's Baking & Pancake Mix for many years. However, the labels on Better than Bouillon (regardless of flavor) no longer state they are gluten free. In fact, their FAQ page states as follows:
"Are Better Than Bouillon Food Bases gluten-free?
We do not make the gluten-free claims upon any of our Better Than Bouillon Food Bases."
Would regular bouillon work as a substitute?
"Are Better Than Bouillon Food Bases gluten-free?
We do not make the gluten-free claims upon any of our Better Than Bouillon Food Bases."
Would regular bouillon work as a substitute?
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Danette
05/122/2017
05/03/2017
This recipe also works well with Pamela's Baking mix. Gives the gravy a roasted, slightly sweet flavor. Very good chicken gravy.
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MichaelD
12/361/2014
12/28/2014
I have used this recipe in a few variations changing only the type of (flavor) of bouillon. My wife likes me to use better than bouillon when I am making small amounts of gravy. Some organic I have also used various chicken and turkey broths. My breakfast gravy however blows all healthiness out of the water when I add pieces of sausage and some of the fat from the pan
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