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Gluten-Free Soy-Free Corn-Free
Now everyone can enjoy a tasty muffin and get their daily dose of bran.
Yield: 6 muffins
Blend dry ingredients. Mix the dry ingredients into the wet ingredients. Add the fruits and nuts. Spoon into greased muffin tins. Bake at in a preheated 350° oven for 22 minutes.
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Baking & Pancake Mix