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4 Item(s)
Kathy
11/323/2020
11/19/2020
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Rating:
Very tasty, moist and flavorful! One question - the last item on the list of ingredients is 1/4 c. of melted butter, but the directions never say what to do with it! At what point do you add the melted butter?
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Shane Liem
07/200/2020
07/19/2020
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Rating:
I'm loving this baking/pancake mix. I don't really eat pancakes but I use it for biscuits and now just tried this Cheddar chive bread. I used the fan on my oven and lowered the temp by 50 degrees and just kept testing it with a wooden chopstick to see when it was ready and it got a really nice brown crust on it.
I'm just wondering - the 1/4 cup melted butter ingredient - that isn't mentioned in the recipe so is that to dip the bread into after?
I'm just wondering - the 1/4 cup melted butter ingredient - that isn't mentioned in the recipe so is that to dip the bread into after?
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Rebecca
02/35/2020
02/05/2020
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Rating:
This was a huge hit with my family including my picky kids. My husband said he would never have guessed it was gluten-free. The only confusion was the ingredient list included a 1/4 cup of melted that the recipe instructions never mention, so I omitted it. If it weren't for this discrepancy I would have given this five stars.
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Tasty!
03/79/2020
03/20/2020
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Rating:
This bread had a lovely flavor and would be great to cook as muffins. The recipe had an error in that in did not state when to add butter. I put in the mix and a bit on the top. Yum!
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