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Rachel Lewter
07/211/2016
07/30/2016
I haven't found a Pamela's Product I didn't like, love! Every single recipe is a Gluten Free delight.
I never feel like I'm missing out on the foods from my previous diet. Rock on!!
I never feel like I'm missing out on the foods from my previous diet. Rock on!!
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Denise
06/176/2016
06/25/2016
This bread turned out perfect! I substituted chickpea water for the eggs and used the oven-baked version. The flavor is great and the bread is moist. Love it!
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Cyndee
06/170/2016
06/19/2016
I'm wondering what is the best oil to use with this recipe??
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Pamelas Customer Service 06/172/2016 06/21/2016Hi Cyndee, Olive oil is great, but any oil should work.Reply
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Angela
04/108/2016
04/18/2016
Can you freeze the dough for the rolls and bake the rolls as needed? I baked the rolls last night and they were amazing. Not as good the next day though.
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Pamelas Customer Service 04/111/2016 04/21/2016Hi Angela, Yes, you should be able to freeze the dough -- let rise in roll pan for about 15 minutes, then put plastic wrap over entire pan and put it freezer. Once they are frozen, you could take them out of the pan and put in a plastic bag in freezer. When you want to bake them, take them out to thaw while oven is preheating and then bake until done.Reply
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Debra Wiley
03/73/2016
03/14/2016
Our stores here carry your baking mix which I always use, however they do not carry you
ead mix. How would I make yeast bread using your baking mix?
ead mix. How would I make yeast bread using your baking mix?
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Pamelas Customer Service 03/73/2016 03/14/2016Hi Debra, Here is a recipe for Bread Made with Baking & Pancake MixReply
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Vivie
01/25/2016
01/26/2016
Is it possible to substitute the eggs with something else? Thanks for the input!
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Pamelas Customer Service 01/25/2016 01/26/2016Hi Vivie, Here is the Egg-Free Bread Recipe -- it works really well! http://magento-513015-1628136.cloudwaysapps.com/egg-free-bread/Reply
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Sherryl
01/22/2016
01/23/2016
LOVE this bread! This is the best GF bread I have found. My husband loves it too, and he doesn't have Celiac. I have to remind him to leave some for me!!! Looking forward to trying other Pamela's products.
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Denise Townsend
11/326/2015
11/23/2015
Love this bread.I used coconut oil since it dont say what kind of oil.what do they use for the oil? Thanks
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Priscilla
07/207/2015
07/27/2015
Hi, as i do not have the oven but only the bread machine, so i would like to make the egg free bread with this bread mix, can you give me some idea how can i deal with it?
Can i use just oil and water to add up to 2 cups of liquid? Or can i use egg replacer with the bread machine? Thanks!
Can i use just oil and water to add up to 2 cups of liquid? Or can i use egg replacer with the bread machine? Thanks!
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Pamelas Customer Service 07/207/2015 07/27/2015Hi Priscilla, The problem with making egg-free bread in the bread machine is that most bread machines will not bake long enough. You can try our Egg-Free Bread recipe in a bread machine on a longer bake time (around 70 minutes) if your machine will allow.Reply
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Pamelas Customer Service 07/207/2015 07/27/2015Hi Priscilla, The problem with making egg-free bread in the bread machine is that most bread machines will not bake long enough. You can try this recipe in a bread machine on a longer bake time (around 70 minutes) if your machine will allow.Reply
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Renee
05/123/2015
05/04/2015
This is the best gf bread out there. I make it frequently. Even those that turn their nose up to gf eat this bread and rave about it. I get asked my recipe and secret. =)
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Renee 04/94/2015 04/05/2015I forgot to mention that I always make mine in the oven. It's super easy and I think it tastes best.Reply
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